1 tsp natural vanilla extract
185g unsalted butter, chopped
230g caster sugar
Mix well using electric beaters till pale and fluffy
Add in eggs, one at a time and beat well
280g self raising flour (sifted)
Add in C alternating between each item and fold the mixture in between
2 tbsp cocoa
1 1/2 tbsp warm milk
Stir until smooth and add into one half of the mixture till well combined.
Spoon the 2 mixtures into the loaf tin in alternate spoonfuls. Bake at 200deg C for 40 min.
Enjoy and happy new year!
(Adapted from: Baking, a commonsense guide)