A
1 tsp natural vanilla extract
185g unsalted butter, chopped
230g caster sugar
Mix well using electric beaters till pale and fluffy
B
3 eggs
Add in eggs, one at a time and beat well
C
280g self raising flour (sifted)
185ml milk
Add in C alternating between each item and fold the mixture in between
D
2 tbsp cocoa
1 1/2 tbsp warm milk
Stir until smooth and add into one half of the mixture till well combined.
Spoon the 2 mixtures into the loaf tin in alternate spoonfuls. Bake at 200deg C for 40 min.
Enjoy and happy new year!
(Adapted from: Baking, a commonsense guide)
3 comments:
This reminds me of my childhood food....this is one of the few cakes that I had during my childhood, my aunt made for us....My family hardly or probably never buy cake from bakery shop when I was a young kid.
yeah i love this cake too.. rich and sweet with the chocolate.
I love marble cakes. Serves casual occasions. They look delicious in your photo.. yum..
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